Notes on how orders are designed, delivered and cared for.
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CONNECTIONS
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We deliver Thursday to Sunday. On other days, we focus on behind-the-scenes planning and business orders.
If you’d like to request a delivery outside these days, please contact us. -
We hand deliver all bouquet orders from Sydney CBD to Greater Sydney.
Other parts of NSW are available on request. Please get in touch for areas outside Sydney. -
We’ll do our best to contact the recipient ahead of time.
If they’re unavailable, the flowers are returned to our studio and can be re-delivered the next day at an additional cost. -
To ensure we deliver the best quality flowers, orders must be placed at least 2 days in advance.
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We do not offer a pick-up option, as we operate as an online-based design studio.
Delivery
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Cut flowers generally last 3–7 days when properly cared for. Follow these steps to keep them fresh for as long as possible.
For bouquets:Remove all packaging and water pouches within 3 hours of receiving your flowers.
Trim the stems at an angle and place them in a vase with fresh water.
Add ½ teaspoon of bleach or ¼ of a Milton Antibacterial tablet to keep the water clear.
Keep the arrangement away from direct sunlight, heat, and air-conditioning drafts.
Change the water daily and remove any wilted blooms.
For vase arrangements:
Fill the vase to the top with fresh water. Make sure the water level covers well beyond the base of the stems to prevent wilting.
Refresh the water daily and remove wilted blooms as needed.
Keep the water clear by taking out fallen leaves or wilted petals.
Avoid placing the vase in direct sunlight, near heat, or in air-conditioning drafts.
CARE INSTRUCTIONS
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Yes, we create thoughtfully curated arrangements for weddings, birthdays, corporate events, and more.
Contact us to commission a custom design. -
Yes, arrangements can be tailored to your preferences, including size, colour palette, and vase.
Custom arrangements can be tailored to your budget, with a minimum starting price of $180.
Contact us for any bespoke requests.